Description
Sausage Egg and Cheese Breakfast Roll-Ups are the perfect handheld treat to kickstart your day! These delightful roll-ups combine savory breakfast sausage, fluffy scrambled eggs, and melted cheddar cheese, all wrapped in a warm tortilla. Ideal for busy mornings or leisurely brunches, they offer satisfying flavors and can be customized with your favorite ingredients. Whether you’re meal prepping for the week or feeding a crowd, this quick recipe will become a go-to favorite. Enjoy them fresh or freeze for later; these roll-ups are sure to please everyone at the table!
Ingredients
Scale
- 1 package breakfast sausage
- 6 large eggs
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons butter
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
Instructions
- Cook the sausage in a large skillet over medium heat until browned. Drain excess grease.
- In the same skillet, melt butter and scramble whisked eggs with milk, salt, and pepper until creamy.
- Mix in cooked sausage and cheese until well combined.
- Spoon the mixture onto tortillas, fold sides in, and roll tightly.
- Toast in a skillet if desired for a crispy finish.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 roll-up (150g)
- Calories: 380
- Sugar: 2g
- Sodium: 840mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 220mg