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Peanut Butter Popcorn Balls

Peanut Butter Popcorn Balls

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  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 10 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Description

Calling all peanut butter enthusiasts! These Peanut Butter Popcorn Balls are the ultimate sweet and salty treat, perfect for any occasion. With only a few simple ingredients, this no-bake recipe is quick to prepare, making it an ideal snack for parties, movie nights, or just a fun indulgence at home. The delightful combination of crunchy popcorn and creamy peanut butter marshmallow coating ensures a satisfying experience that will leave you craving more.


Ingredients

Scale
  • 6 cups popped popcorn
  • ½ cup honey
  • ½ cup creamy peanut butter
  • 1 cup mini marshmallows

Instructions

  1. Place the popped popcorn in a large bowl.
  2. In a saucepan over medium heat, combine honey and creamy peanut butter; stir until smooth.
  3. Add mini marshmallows, cooking while stirring until completely melted.
  4. Pour the warm mixture over the popcorn and toss gently to coat evenly.
  5. Allow to cool slightly before using your hands to form small balls (about 10).
  6. Enjoy immediately or store in an airtight container.


Nutrition

  • Serving Size: 1 serving
  • Calories: 160
  • Sugar: 11g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg