Description
No Bake Pumpkin Balls are a delightful treat that embodies the flavors of fall, combining creamy pumpkin, spices, and sweet white chocolate into bite-sized bliss. Perfect for Thanksgiving gatherings or cozy evenings at home, these easy-to-make treats require no baking and come together in just minutes. With minimal prep time and rich flavors reminiscent of pumpkin pie and cheesecake, they make an irresistible addition to any dessert spread. Plus, they are kid-friendly, making them a fun activity for the whole family!
Ingredients
Scale
- 4 oz cream cheese (softened)
- 2 Tbsp powdered sugar
- 1/3 cup pumpkin puree
- 2 cups graham cracker crumbs
- 1/2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 2 cups white chocolate chips
- 1–2 tsp coconut oil (optional)
Instructions
- In a mixing bowl, cream together softened cream cheese and powdered sugar until smooth.
- Mix in pumpkin puree, 1 cup of graham cracker crumbs, pumpkin spice, and cinnamon until well combined. Stir in the remaining graham cracker crumbs.
- Cover and refrigerate the mixture for at least 30 minutes to firm up.
- Line a baking sheet with parchment paper. Scoop out tablespoon-sized portions of dough and roll into balls.
- Chill the shaped balls for another 30 minutes.
- Melt white chocolate chips in a microwave-safe bowl until smooth.
- Dip each chilled ball in melted chocolate and place back on parchment paper. Drizzle with extra chocolate if desired.
- Refrigerate again for about 20-30 minutes until hardened.
Nutrition
- Serving Size: 1 serving
- Calories: 118
- Sugar: 9g
- Sodium: 28mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 16mg