Description
Melt in Your Mouth Chicken is a delightful and comforting dish that promises to impress at any meal. This tender chicken recipe features juicy baked breasts coated in a creamy mixture of mayonnaise or Greek yogurt and Parmesan cheese, ensuring every bite is packed with flavor. It’s perfect for family dinners, gatherings, or simply when you crave a satisfying meal. With minimal ingredients and straightforward preparation, this dish is ideal for busy weeknights while still feeling special enough for celebrations.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise or Greek yogurt
- 1/2 cup grated Parmesan cheese
- 1 teaspoon seasoning salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the mayonnaise (or Greek yogurt), Parmesan cheese, seasoning salt, black pepper, and garlic powder until smooth.
- Coat each chicken breast evenly with the mixture.
- Place the coated chicken in a baking dish and bake for about 45 minutes or until the internal temperature reaches 165°F (74°C).
- Allow to rest briefly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 37g
- Cholesterol: 90mg