Description
Instant Pot Lazy Lasagna is your go-to weeknight meal that combines the rich, comforting flavors of traditional lasagna with the ease of a one-pot recipe. This dish is perfect for busy families and gatherings, delivering layers of savory ground beef, tangy pasta sauce, and creamy cheeses in just under 30 minutes. With minimal prep time and no need for multiple pans, you can enjoy a deliciously satisfying meal that will impress everyone at the table. Whether it’s for a cozy family dinner or meal prepping for the week ahead, this Instant Pot recipe makes enjoying hearty Italian comfort food easier than ever.
Ingredients
Scale
- 1 lb lean ground beef
- 1 jar (24-26 oz) traditional pasta sauce
- 1 box (16 oz) penne pasta
- 1 cup ricotta cheese
- 1 cup shredded Parmesan cheese
- 1 tablespoon olive oil
- 1 yellow onion, finely diced
- 3 cloves garlic, minced
- 1 teaspoon salt
- ½ teaspoon black pepper
- 3 cups water
- 1 teaspoon dried basil
- 1 teaspoon Italian seasoning
- 1 teaspoon dried parsley
- ½ teaspoon salt
- 2 tablespoons fresh parsley, finely chopped
Instructions
- Sauté olive oil, ground beef, diced onion, minced garlic, salt, and pepper in the Instant Pot until beef is browned.
- Stir in pasta sauce and water; add herbs.
- Layer uncooked penne pasta on top without stirring.
- Secure the lid and cook on high pressure for 5 minutes.
- Allow natural pressure release for 5-10 minutes based on desired pasta texture.
- Stir in ricotta and Parmesan cheese until melted and combined.
- Serve immediately with optional garnishes like fresh parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg