Description
Indulge in the delightful flavors of Honey Garlic Shrimp, Sausage, and Broccoli—a quick and satisfying dish perfect for busy weeknights. This one-pan wonder combines succulent shrimp, smoky sausage, and vibrant broccoli, all enveloped in a sweet-savory honey garlic sauce.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 4 cloves garlic, minced
- Olive oil, salt, and pepper
Instructions
- Whisk together honey, soy sauce, lemon juice, minced garlic, and optional red pepper flakes in a small bowl. Set aside.
- Heat olive oil in a large skillet over medium heat. Add sausage slices; cook until browned (about 5 minutes). Remove and set aside.
- In the same skillet, add seasoned shrimp; cook until pink (2-3 minutes per side). Remove from skillet.
- Add broccoli to the skillet with a splash of water; cover and steam for 3-4 minutes.
- Return shrimp and sausage to the skillet; pour in honey garlic sauce. Stir gently and cook until heated through (2-3 minutes).
Nutrition
- Serving Size: 1 bowl (approximately 250g)
- Calories: 320
- Sugar: 16g
- Sodium: 780mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 190mg