Description
Glazed Lemon Poppy Seed Bars are a delectable treat that perfectly balance sweet and tangy flavors. These soft, brownie-like bars are infused with zesty lemon and crunchy poppy seeds, making them a delightful addition to any gathering or a special snack at home. Easy to prepare, these bars can be made in advance and stored for later enjoyment. Topped with a luscious lemon glaze, they are sure to impress everyone who tries them!
Ingredients
Scale
- 1/2 cup softened butter
- 3/4 cup sugar
- 2 eggs
- 1 tablespoon lemon juice
- Zest of 1/2 lemon
- 3/4 cup all-purpose flour
- 1/2 tablespoon poppy seeds
- For the glaze: 1/2 cup powdered sugar
- 1 tablespoon lemon juice
- Zest of 1/2 lemon
Instructions
- Preheat your oven to 350°F (175°C) and prepare an 8×8 square pan with non-stick spray or parchment paper.
- In a large mixing bowl, cream together softened butter and sugar until light and fluffy. Add eggs, lemon juice, salt, and zest; mix until well combined.
- Gently fold in the flour and poppy seeds until just incorporated. Pour the batter into the prepared pan and spread evenly.
- Bake for 18-22 minutes or until the edges are golden brown and the center is set. Allow to cool completely.
- Prepare the glaze by whisking together powdered sugar, lemon juice, and zest. Spread evenly over cooled bars before slicing into squares.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 160
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 40mg