Description
Garlic Butter Chicken Pasta is a delightful dish that brings warmth and comfort to your dinner table in just 20 minutes. This family-favorite recipe features tender chicken and spaghetti tossed in a rich garlic butter sauce, creating an irresistible meal that appeals to both kids and adults alike. With its simple preparation and customizable options, you can easily add vegetables or adjust the spice level to suit your taste. Serve it with a side salad or garlic bread for a complete dining experience that everyone will love.
Ingredients
Scale
- 1 lb thinly sliced chicken breasts
- 16 oz spaghetti
- 5 tbsp butter
- 8 cloves garlic (minced)
- 3 tbsp olive oil
- 2 tsp assorted spices (salt, pepper, garlic powder, paprika, thyme)
- Fresh parsley (for garnish)
Instructions
- Prepare the ingredients by slicing chicken and mincing garlic.
- Cook spaghetti in salted boiling water until al dente, then drain.
- Season chicken with salt, pepper, garlic powder, paprika, and thyme.
- Sauté seasoned chicken in olive oil over medium heat until golden brown.
- In the same skillet, melt butter and sauté minced garlic until fragrant.
- Return chicken to skillet, add cooked spaghetti, toss with parmesan cheese, and season as needed.
- Serve hot garnished with parsley and extra parmesan.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 523
- Sugar: 2g
- Sodium: 674mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 91mg