Description
Indulge in the simplicity and deliciousness of Fabulous Five Ingredient Raspberry Bars, the ultimate treat for any occasion. These bars feature a rich buttery shortbread crust, a luscious layer of sweet raspberry jam, and a crumbly topping that creates a delightful texture. Perfect for summer gatherings or cozy nights at home, this easy recipe is not just quick to prepare but also yields 24 scrumptious servings. With only five basic ingredients, you can satisfy your sweet tooth without spending hours in the kitchen.
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer on low speed until crumbly. Set aside 1 1/2 cups for the topping.
- Press the remaining mixture into a greased 13 x 9 inch baking dish to form the base crust.
- Evenly spread raspberry jam over the crust.
- Crumble the reserved mixture over the jam and press lightly.
- Bake for 30-40 minutes or until golden brown on top.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg