Description
Indulge in the decadence of Easy 2-Ingredient Chocolate Mousse, a delightful dessert that combines rich flavor with effortless preparation. Whether you’re hosting a dinner party or enjoying a quiet evening at home, this vegan chocolate mousse is sure to impress.
Ingredients
Scale
- 2 cups dark chocolate (70% cocoa or more), broken into pieces
- 1 cup hot coffee or tea (decaf if desired)
Instructions
- Create an ice bath by filling a medium bowl with ice and water.
- In another medium bowl, place the broken dark chocolate and pour the hot coffee or tea over it. Stir until completely melted and smooth.
- Set the bowl over the ice bath and whisk vigorously using a hand whisk or mixer for about 5 minutes until thickened.
- Remove from the ice bath and continue to stir until light and fluffy.
- Spoon into pudding cups or serving bowls and garnish as desired before serving.
Nutrition
- Serving Size: 120g
- Calories: 380
- Sugar: 28g
- Sodium: 5mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg