Description
Easter Dirt Cake is a delightful no-bake dessert that brings joy to your spring celebrations. This whimsical treat layers creamy filling and crushed Oreos, topped with colorful decorations like Easter candy and Peeps, creating a festive centerpiece for any gathering. Easy to prepare in just 15 minutes, this recipe is perfect for families wanting to bond over baking or for anyone seeking a crowd-pleasing dessert without the fuss of baking. With its rich flavors and playful presentation, the Easter Dirt Cake will surely impress your guests and leave them reaching for seconds.
Ingredients
Scale
- 1 package Oreos
- 8 oz cream cheese (softened)
- 1/2 cup butter (softened)
- 1 cup powdered sugar
- 16 oz cool whip
- 2 boxes instant vanilla pudding (3.3 oz each)
- 3 cups milk
- Easter candy (like Peeps and sprinkles)
Instructions
- Crush two-thirds of the Oreos into fine crumbs and layer them in a 9×13 inch pan.
- In a mixing bowl, beat together softened cream cheese and butter until smooth. Gradually blend in powdered sugar and cool whip.
- In another bowl, mix milk with vanilla pudding until thickened; fold into the cream cheese mixture.
- Pour the creamy filling over the Oreo base, then sprinkle with remaining crushed Oreos.
- Refrigerate for at least three hours or overnight before decorating with Easter candies.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 21g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg