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Crispy Cheese Baked Broccoli

Crispy Cheese Baked Broccoli

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  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves approximately 4
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Description

Crispy Cheese Baked Broccoli is a delectable way to turn a simple vegetable into an irresistible treat that both kids and adults will love. Coated in a crunchy blend of Italian breadcrumbs, sharp cheddar, and Parmesan cheese, this dish offers a delightful crunch with every bite. Ideal for family dinners, parties, or as a healthy snack, these cheesy broccoli bites provide a fun way to incorporate vegetables into your meals. In just 30 minutes, you can whip up this nutritious and flavorful side dish that’s sure to impress even the pickiest eaters.


Ingredients

Scale
  • 2 large heads of broccoli, chopped into bite-sized florets
  • 1 cup Italian bread crumbs
  • 1 cup grated sharp cheddar cheese
  • ¼ cup fresh grated Parmesan cheese
  • 3 eggs
  • 1 tablespoon milk
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together eggs and milk until well combined.
  3. In another bowl, mix Italian bread crumbs, cheddar cheese, Parmesan cheese, and garlic powder.
  4. Dip each broccoli floret into the egg mixture, then press into the breadcrumb-cheese mixture until coated.
  5. Arrange on the baking sheet in a single layer and bake for 18–25 minutes or until golden brown and crispy.
  6. Serve immediately, enjoy plain or with your favorite dipping sauce.


Nutrition

  • Serving Size: 4 florets (approximately 90g)
  • Calories: 180
  • Sugar: 1g
  • Sodium: 360mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 9g
  • Cholesterol: 90mg