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Cajun Shrimp Scampi Recipe

Cajun Shrimp Scampi

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  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Sautéing
  • Cuisine: Cajun

Description

Experience the burst of flavors in this Cajun Shrimp Scampi Recipe, a dish that transforms a simple weeknight dinner into a gourmet feast. In just under 30 minutes, you can savor succulent shrimp sautéed in a rich garlic and Cajun-spiced butter sauce, finished with a splash of lemon for brightness. This recipe is versatile enough to impress guests or satisfy family cravings, whether served over pasta, on crusty bread, or alongside fresh vegetables.


Ingredients

Scale
  • 1 pound shrimp
  • 2 Tbsp olive oil
  • 4 Tbsp butter
  • 4 cloves garlic (minced)
  • 1/4 cup white wine (or chicken stock)
  • 1/4 cup heavy cream
  • 1 Tbsp Cajun seasoning
  • Juice of 1 lemon
  • Salt & pepper to taste
  • Fresh parsley and grated Parmesan for garnish

Instructions

  1. Heat olive oil and 3 Tbsp butter in a large skillet over medium heat.
  2. Add minced garlic and sauté until fragrant (about 1 minute).
  3. Pour in white wine to deglaze the pan; stir briefly.
  4. Add shrimp and Cajun seasoning; cook until shrimp are pink (3 to 5 minutes).
  5. Stir in heavy cream and remaining butter for a smooth texture.
  6. Season with salt and pepper; add lemon juice to balance flavors.
  7. Simmer for an additional minute, then serve hot garnished with parsley and Parmesan.


Nutrition

  • Serving Size: 1 cup (200g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 820mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 210mg