Description
Indulge in the ultimate dessert experience with these delectable Brownie Mix Cookies. Merging the rich, fudgy flavor of brownies with the delightful texture of cookies, this easy recipe is perfect for any occasion—be it a casual gathering or a sudden sweet craving. With just a few simple ingredients and minimal prep time, you can whip up a batch of these mouthwatering treats in about 20 minutes! Using a store-bought fudge brownie mix saves you time while ensuring an indulgent dessert that friends and family will love. Enjoy these cookies warm out of the oven or pair them with ice cream for an extra-special treat.
Ingredients
Scale
- 1 box (18.3 oz) fudge brownie mix
- ½ cup vegetable oil
- 2 large eggs
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a large mixing bowl, combine the brownie mix, vegetable oil, and eggs until a soft dough forms.
- Fold in the chocolate chips until evenly mixed.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them apart.
- Bake for about 10 minutes until edges are set but centers are slightly soft.
- Allow cookies to cool on the baking sheet for 10 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 11g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg