Description
Big Mac Sloppy Joes are a fun and flavorful twist on the classic McDonald’s Big Mac, all served up in a convenient one-pan meal. In just 30 minutes, you can create a dish that’s perfect for busy weeknights, casual gatherings, or cozy family dinners. This recipe features seasoned ground beef combined with a delicious homemade Big Mac sauce, melty American cheese, and fresh toppings—no need to visit the drive-thru! With its mouthwatering taste and easy preparation, this meal is sure to satisfy everyone at your table.
Ingredients
Scale
- 1 ½ pounds ground beef (85/15)
- ½ yellow onion, finely chopped
- ¼ cup hamburger pickles, chopped
- 1 teaspoon kosher salt
- ¼ teaspoon coarse ground pepper
- 2 teaspoons Worcestershire sauce
- 1 cup mayonnaise
- ¼ cup French dressing
- 2 tablespoons sweet relish
- 1 tablespoon ketchup
- 1 teaspoon white vinegar
- ¼ teaspoon onion powder
- 1/8 teaspoon salt
- 8 sesame seed hamburger buns
- 2 cups iceberg lettuce, shredded
- 12 hamburger pickle chips
- 4 slices American cheese
- Additional secret sauce (optional)
- 2 tablespoons fresh parsley, finely chopped
Instructions
- In a large skillet over medium heat, brown the ground beef for about 3-4 minutes until no longer pink.
- Add chopped onions, kosher salt, coarse ground pepper, and Worcestershire sauce; cook for an additional 3-4 minutes.
- Stir in chopped pickles and cook for another minute.
- In a medium bowl, whisk together mayonnaise, French dressing, sweet relish, ketchup, white vinegar, onion powder, and salt until smooth.
- Combine the secret sauce with the beef mixture in the skillet; reserve some sauce for assembly.
- Assemble sandwiches by layering ingredients on sesame seed buns and serve immediately.
Nutrition
- Serving Size: 1 sloppy joe (155g)
- Calories: 430
- Sugar: 6g
- Sodium: 850mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg