Description
Indulge in the irresistible flavors of Bang Bang Chicken Skewers, a perfect blend of spicy and sweet that can elevate any meal. These skewers are incredibly versatile, making them a go-to choice for dinner parties, casual cookouts, or weeknight dinners. The chicken is marinated to perfection, then grilled or air-fried for a delightful caramelization. Dressed in a creamy bang bang sauce with hints of lime and chili, these skewers are sure to impress your guests and family alike. Quick to prepare and customizable for heat levels, they’re an ideal option whether you’re seeking appetizers or a main dish.
Ingredients
Scale
- 1½–2 lbs boneless chicken thighs (or breasts)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- ½ teaspoon cayenne pepper (optional)
- 1 cup mayonnaise
- ⅔ cup Thai sweet chili sauce
- ¼ cup Sriracha
Instructions
- Soak wooden skewers in water if using.
- In a large bowl, combine cubed chicken with olive oil, spices, and hot honey; toss well.
- In another bowl, mix mayonnaise, Thai sweet chili sauce, Sriracha, and lime juice to create the bang bang sauce.
- Thread seasoned chicken onto skewers. Brush with sauce before cooking.
- Grill over medium-high heat for 15–20 minutes or air fry at 400°F for 10–12 minutes until cooked through.
Nutrition
- Serving Size: 2 skewers (approximately 200g)
- Calories: 420
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 110mg