Description
Banana Split Fluff Salad is a creamy, delightful dessert that combines the classic flavors of a banana split into an irresistible treat. This fluffy salad is perfect for potlucks, picnics, or whenever you have a sweet craving. With its combination of rich pudding, whipped topping, and fresh fruits, it’s a crowd-pleaser that’s easy to prepare.
Ingredients
Scale
- 1 package (3.4 ounces) quick-set banana pudding mix
- 1 can (20 ounces) crushed pineapple (undrained)
- 1 tub (8 ounces) whipped topping (thawed)
- 1 heaping cup small marshmallows
- ½ cup finely chopped walnuts (reserve 2 tablespoons for garnish)
- ¼ cup tiny chocolate bits (reserve 1 tablespoon for garnish)
- 2 fresh bananas (sliced)
- 2 jars (10 ounces each) maraschino cherries (halved)
Instructions
- In a large mixing bowl, combine the banana pudding mix with crushed pineapple until thick.
- Gently fold in the whipped topping until well blended.
- Mix in marshmallows, most walnuts, chocolate bits, banana slices, and halved cherries.
- Chill in the refrigerator for at least 60 minutes to enhance flavors.
- Before serving, top with reserved walnuts and chocolate bits for added crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 24g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg