Description
Indulge in the delightful simplicity of Air Fryer Yogurt Custard Toast, a quick and nutritious breakfast ready in just 10 minutes! This recipe combines creamy Greek yogurt with a luscious custard that enhances the rich flavor of brioche bread. Topped with vibrant fresh berries, it not only satisfies your taste buds but also brightens up your morning routine. Perfect for busy days, brunch gatherings, or as a sweet treat after dinner, this toast is both versatile and Instagram-worthy. Enjoy a guilt-free indulgence that’s sure to become a favorite!
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (sliced)
- 1 tablespoon powdered sugar (for topping)
Instructions
- In a mixing bowl, whisk together Greek yogurt, honey, and egg until smooth.
- Lay brioche slices flat and spread the custard mixture evenly on each slice.
- Top with blueberries and sliced strawberries, pressing them lightly into the custard.
- Preheat air fryer to 350°F (175°C), then cook the toast in a single layer for 8-10 minutes until golden brown.
- Dust with powdered sugar before serving warm.
Nutrition
- Serving Size: 1 slice (105g)
- Calories: 200
- Sugar: 14g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 55mg