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Aioli Recipe

Aioli Recipe

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  • Author: Sarah
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: About 16 servings 1x
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Description

Indulge in the creamy and garlicky goodness of this easy Aioli Recipe – the perfect condiment to elevate your meals! Whether you’re spreading it on sandwiches, dipping fresh veggies, or drizzling over grilled meats, this versatile sauce is a must-have in your kitchen. With just a handful of ingredients and a mere 5 minutes of preparation, you can whip up this delightful aioli that promises to impress at any gathering or casual lunch. Customize it with your favorite herbs and spices for a unique twist, making it an essential addition to your culinary repertoire. Get ready to savor the robust flavors of homemade aioli!


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons garlic (minced)
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium bowl, combine mayonnaise and lemon juice.
  2. Add minced garlic, pepper, parsley, and ketchup.
  3. Stir until all ingredients are well blended.


Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 70
  • Sugar: 0g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg