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3 Ingredient Apple Cake

3 Ingredient Apple Cake

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  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Indulge in the warmth and comfort of our 3 Ingredient Apple Cake, a delightful dessert that’s both simple and satisfying. This cake combines the sweetness of fresh apples with a yellow cake mix and eggs, resulting in a moist, flavorful treat that is perfect for any occasion. Whether you’re hosting a brunch, celebrating a special event, or simply craving something sweet, this easy recipe comes together in just minutes. With minimal ingredients and effortless preparation, you can enjoy a homemade dessert that will impress family and friends alike. Dust it with powdered sugar or pair it with whipped cream for an extra touch of indulgence!


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups fresh apples, peeled and chopped
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease your baking pan.
  2. Peel and chop the apples into uniform pieces.
  3. In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs. Mix until well blended.
  4. Pour the batter into the prepared baking pan and spread evenly.
  5. Bake for 35-40 minutes until golden brown and set in the center.
  6. Allow to cool for 10 minutes before serving; dust with powdered sugar if desired.


Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 150
  • Sugar: 19g
  • Sodium: 230mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 50mg