15-Minute Garlic Butter Chicken Bites

This 15-Minute Garlic Butter Chicken Bites recipe is a game-changer for busy weeknights! With tender chicken cooked in a rich garlic butter sauce, it’s perfect for family dinners or entertaining guests. This dish not only delivers fantastic flavor but also comes together quickly, making it an ideal choice when time is short. Whether served as an entrée with sides or as an appetizer, these chicken bites are sure to impress!

Why You’ll Love This Recipe

  • Quick Preparation: The entire dish takes just 15 minutes from start to finish, making it perfect for those hectic evenings.
  • Rich Flavor: The garlic butter sauce elevates the chicken, providing a deliciously savory experience with every bite.
  • Versatile Serving Options: Enjoy these chicken bites as a main course with your favorite sides or as a delightful appetizer at gatherings.
  • Easy Cleanup: Made in one pan, this recipe minimizes cleanup while maximizing flavor.
  • Family-Friendly: With its simple ingredients and appealing taste, even picky eaters will love this dish.

Tools and Preparation

To make these tasty 15-Minute Garlic Butter Chicken Bites, you’ll need some essential tools that help streamline the cooking process.

Essential Tools and Equipment

  • A large skillet (preferably cast iron)
  • Knife and cutting board
  • Mixing bowl
  • Spatula

Importance of Each Tool

  • Skillet: A large skillet allows for even cooking and browning of the chicken, ensuring it stays juicy.
  • Knife and Cutting Board: These tools make cutting the chicken into bite-sized pieces safe and efficient.
  • Mixing Bowl: Perfect for coating the chicken evenly with flour and spices before cooking.
  • Spatula: Ideal for flipping the chicken without damaging the pieces.

Ingredients

For the Chicken Bites

  • 20 oz (1¼ lbs) boneless, skinless chicken breasts
  • 2 tbsp all-purpose flour
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • ½ tsp sweet paprika
  • ½ tsp salt
  • Freshly ground pepper, to taste

For Cooking

  • 1 tbsp olive oil
  • 3 tbsp unsalted butter, divided

For Flavor

  • 3 garlic cloves, minced
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How to Make 15-Minute Garlic Butter Chicken Bites

Step 1: Prepare the Chicken

  1. Pat the chicken breasts dry with a paper towel.
  2. Cut them into 1-inch pieces and place them in a mixing bowl.
  3. Sprinkle with flour, dried oregano, basil, paprika, salt, and freshly ground pepper. Toss until evenly coated.

Step 2: Cook the Chicken

  1. Heat a large skillet over medium-high heat.
  2. Add 1 tablespoon of olive oil and 1 tablespoon of butter to the skillet.
  3. Once hot, add the chicken pieces in a single layer.
  4. Cook undisturbed for about 3 minutes to achieve a golden crust. Flip and cook for an additional 2 minutes until lightly browned.

Step 3: Add the Garlic Butter Flavor

  1. Add the remaining 2 tablespoons of butter along with minced garlic and chopped parsley to the skillet.
  2. Cook for 1 minute while stirring until fragrant and ensure that the chicken reaches an internal temperature of 165°F (74°C).

Step 4: Serve

Serve your delicious garlic butter chicken bites hot! Pair them with rice, pasta, or a fresh salad for a complete meal or enjoy as an appetizer at your next gathering. Enjoy!

How to Serve 15-Minute Garlic Butter Chicken Bites

These tender and flavorful chicken bites are incredibly versatile, making them perfect for various occasions. Whether you’re hosting a dinner party or enjoying a cozy family meal, here are some delightful serving suggestions.

As a Main Dish

  • Serve with steamed vegetables for a healthy balance of flavors and nutrients.
  • Pair with rice pilaf to soak up the delicious garlic butter sauce.
  • Accompany with mashed potatoes for a creamy and comforting side.

As an Appetizer

  • Offer in small bowls with toothpicks for easy serving at parties.
  • Serve alongside dipping sauces like ranch or honey mustard for added flavor.
  • Create bite-sized sliders using mini buns and serve as finger food.

With Fresh Salads

  • Combine with a mixed greens salad topped with lemon vinaigrette for a refreshing contrast.
  • Add to a Caesar salad, tossing in crunchy croutons and Parmesan cheese.

How to Perfect 15-Minute Garlic Butter Chicken Bites

Creating the perfect 15-Minute Garlic Butter Chicken Bites is all about technique and attention to detail. Here are some tips to ensure your dish turns out amazing every time.

  • Use fresh ingredients: Fresh garlic and herbs elevate the flavor significantly compared to dried ones.
  • Don’t overcrowd the pan: Cook in batches if necessary to achieve that perfect golden crust on each piece of chicken.
  • Adjust seasoning: Taste the garlic butter sauce before serving; feel free to add more salt or pepper as needed.
  • Let it rest: Allow the chicken bites to rest for a few minutes after cooking. This helps retain moisture and enhances flavor.
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Best Side Dishes for 15-Minute Garlic Butter Chicken Bites

Pairing your garlic butter chicken bites with complementary sides can elevate your meal experience. Here are some fantastic options to consider:

  1. Garlic Bread: A classic choice, perfect for soaking up the rich buttery sauce.
  2. Roasted Asparagus: Adds a crunchy texture and bright flavor that complements the chicken well.
  3. Quinoa Salad: A nutritious option that provides a nutty flavor and additional protein.
  4. Coleslaw: Offers a refreshing crunch that balances the richness of the chicken bites.
  5. Baked Sweet Potatoes: Their natural sweetness pairs beautifully with savory garlic butter flavors.
  6. Pasta Primavera: Lightly sautéed vegetables tossed in olive oil serve as a colorful, healthy side dish.

Common Mistakes to Avoid

Avoiding common mistakes can make your cooking experience smoother and more enjoyable. Here are some pitfalls to watch out for:

  • Skipping the Drying Step: Not patting the chicken dry can lead to steaming instead of browning. Always dry your chicken thoroughly for a better texture.
  • Overcrowding the Pan: Placing too many pieces in the skillet at once can prevent them from browning. Cook in batches if necessary to give each piece enough space.
  • Ignoring Seasoning: Failing to season your chicken can result in bland bites. Don’t skip on the spices; they enhance flavor significantly.
  • Underestimating Cooking Time: Not cooking the chicken long enough may leave it undercooked. Always check that the internal temperature reaches 165°F (74°C).
  • Rushing the Garlic Addition: Adding garlic too early can burn it, leading to a bitter taste. Wait until the chicken is almost done before adding garlic for optimal flavor.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the fridge for up to 3 days.
  • Allow the dish to cool before sealing to prevent condensation.

Freezing 15-Minute Garlic Butter Chicken Bites

  • Use a freezer-safe container or heavy-duty freezer bag.
  • Freeze for up to 2 months.
  • Label with date and contents for easy identification later.

Reheating 15-Minute Garlic Butter Chicken Bites

  • Oven: Preheat to 350°F (175°C). Bake for about 10-15 minutes until heated through.
  • Microwave: Heat on medium power in short bursts, stirring occasionally, until warmed.
  • Stovetop: Heat gently in a skillet over medium heat, stirring frequently until hot.
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Frequently Asked Questions

How long does it take to make 15-Minute Garlic Butter Chicken Bites?

This delicious dish takes just 15 minutes from start to finish, making it perfect for busy weeknights.

Can I customize the flavors of 15-Minute Garlic Butter Chicken Bites?

Absolutely! Feel free to add different herbs or spices like thyme or chili powder based on your taste preferences.

What sides pair well with 15-Minute Garlic Butter Chicken Bites?

Serve these bites with rice, pasta, or a fresh salad for a complete meal that everyone will enjoy.

Are there any alternatives to butter in this recipe?

Yes, you can substitute olive oil or ghee if you’re looking for a dairy-free option without compromising much on flavor.

How do I know when my chicken is fully cooked?

Use a meat thermometer; the chicken should reach an internal temperature of 165°F (74°C) for safety.

Final Thoughts

The 15-Minute Garlic Butter Chicken Bites are not only quick but also packed with rich flavors that appeal to everyone. This recipe is versatile—serve it as a main dish or an appetizer, and feel free to customize it with your favorite herbs or spices. Try this recipe today and enjoy a delicious meal without spending hours in the kitchen!

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15-Minute Garlic Butter Chicken Bites

15-Minute Garlic Butter Chicken Bites

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  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Frying
  • Cuisine: American

Description

Experience the delightful flavors of 15-Minute Garlic Butter Chicken Bites, a quick and easy recipe perfect for busy weeknights. Tender bites of boneless chicken are coated in a rich garlic butter sauce, creating a savory dish that’s both satisfying and impressive. Ideal for family dinners or entertaining guests, these versatile chicken bites can be served as a main course or an appetizer. With minimal cleanup and maximum flavor, this dish is sure to become a go-to favorite in your kitchen.


Ingredients

Scale
  • 20 oz boneless, skinless chicken breasts
  • 2 tbsp all-purpose flour
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • ½ tsp sweet paprika
  • Salt and freshly ground pepper to taste
  • 1 tbsp olive oil
  • 3 tbsp unsalted butter (divided)
  • 3 garlic cloves (minced)
  • 2 tbsp fresh parsley (finely chopped)

Instructions

  1. Pat chicken dry, cut into 1-inch pieces, and season with flour, oregano, basil, paprika, salt, and pepper.
  2. Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Add chicken in a single layer and cook for about 3 minutes until golden brown. Flip and cook for another 2 minutes.
  3. Add remaining butter, minced garlic, and parsley to the skillet. Cook for an additional minute until fragrant.
  4. Serve hot with your choice of sides or as an appetizer.


Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 17g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 85mg

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